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The Independent, 04.09.10 23:32 UTC

Cauliflower with Dijon mustard and sourdough breadcrumbs

This is a quick, simple and delicious way to serve cauliflower, similar in many ways to cauliflower cheese, but lighter. Pair with roast chicken or any other white meat. Sourdough has a lovely ...

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The Independent, 04.09.10 23:32 UTC

Seabass with cauliflower purée and marjoram butter

1 head of cauliflower 20g/3/4 oz unsalted butter 200ml/7fl oz double cream Sea salt and freshly ground black pepper 4 x 200g/7oz fillets of sea bass, skin left on Olive oil for brushing 70g/3oz ...

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Huffington Post, 01.09.10 14:57 UTC

Recipe: Summer Gazpacho that Kids Will Love

How do I know kids will love this cold soup? Well, the other day I made it as an experiment and served it for lunch. Eve had a friend over. The next week I saw her friend's mom and she asked me for ...

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The Sydney Morning Herald, 27.08.10 14:17 UTC

The Cousins blueprint for airing the dirty laundry

As promised, the documentary Such Is Life: The Troubled Times of Ben Cousins delivered a chilling message that no potential drug addict could ignore: The X Factor begins on Seven next week. But the ...

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Huffington Post, 25.08.10 00:14 UTC

Basil Abundance

Summer in Iowa always brings the same delightful dilemma - what to do with all that basil. Few herbs are as surrounded by mythology and folklore as basil. Its origins are debated, but most seem to ...

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The Independent, 22.08.10 23:19 UTC

Leading article: Slow food

The average queue times for staffed tills in supermarkets have lengthened since automated tills were introduced, according to a survey by The Grocer magazine. The supermarkets insist that queue times ...

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Mirror.co.uk, 21.08.10 23:43 UTC

Feeling hot, hot, hot with Levi Roots

BARBECUE CHICKEN WITH MOJO This Cuban dish can be roasted in the oven as well as cooked on a barbecue. If you want to, use bone-in chicken thighs and cook at 190Â°C/375Â°F/gas mark 5 for 35 minutes. ...

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The Independent, 06.08.10 23:21 UTC

Snack attack: Mark Hix whips up delicious dips

There isn't a guest at any party in the land who can resist a dip. Eaten without cutlery, ideal with drinks, tasty as you like it's possibly the perfect dish for almost any kind of entertaining. But ...

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The Independent, 06.08.10 23:21 UTC

Smoked mackerel and horseradish dip

This is a quick and simple one that you can serve with fingers of toast, brown bread or sourdough, or try some leaves of chicory for a healthy alternative. 4 smoked mackerel fillets, skin and bones ...

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